June 23, 2017
We love Bell's Best Berries, their fab produce and their gorgeous farm. Take in the beauty of this year's farm to table dinner here!
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June 20, 2017
Nourish Dinner at Bell’s Best Berries Farm was an entrancing experience. On Saturday the magicians of Nourish, a Charlotte-based healthy, organic, vegan prepared food delivery service hosted a stunning farm-to-table dinner party at Bell’s Best Berries Farm in Monroe.
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May 18, 2017
Delivery on demand: Charlotte leading farm- and restaurant-delivery options. The Queen City is known for its food scene, from the posh uptown eateries to the foodie hotspots popping up in the outskirts and in small strip malls. But Charlotte is also known for its seemingly never-ending traffic jams. What if there was a way to bring the farm to the table without leaving your house? There is. In fact, there are plenty of ways.
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March 08, 2017
Julia Simon's Nourish Charlotte Turns Five and Looks to Expand. I met Julia Simon in her company kitchen in southeast Charlotte on a Saturday morning, just as she finished getting a group of about four employees prepped for the day's work.
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February 26, 2017
Join us inside the city's most well-loved arts and community space in just a few short weeks for a fantastic collaboration dinner with Tephra at Goodyear Arts!
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February 10, 2017
We've been doing a lot of thinking lately about the lives that we lead and the values that we hold. With all that has unfolded in the past few weeks, we think it's becoming even more important to embrace and cherish diversity.
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January 01, 2017
Post-workout eats have never been easier, more delicious, or more packed with vegetable goodness.
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May 06, 2015
Move over, Beyonce, Charlotte has its own vegan food delivery service! Earlier this year the Beyonce-loving world (so the entire population minus my boyfriend, basically) went nuts when Queen B invested in a nationwide vegan meal delivery service called 22 Days.
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April 23, 2015
Best of the Best: Charlotte Dining! Owner Julia Simon’s ability to cook vegan meals without sacrificing taste has allowed her company to grow significantly since opening in 2012.
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