Order by noon Thursday, May 28th for delivery on June 1st or June 2nd


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Lebanese Lentil Soup with Caramelized Onion

  • If we hopped in a boat, took off from the southern tip of Greece, and paddled east, we'd land on the shores of Lebanon. If we were very hungry, we'd be in luck, as their traditional cuisine is flavored predominantly by olive oil, garlic, and lemon juice. Our high-folate salute to Lebanon includes fresh garlic, zesty lemon juice, a touch of organic extra virgin olive oil, hearty red lentils, fresh parsley, carrots, celery, and sweet, caramelized onions to make every bite perfect!