Order by noon Thursday, October 18th at 12PM for delivery on October 22nd or 23rd

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Kung Pao Veggies with Broccoli and Brussels Sprouts

  • There is nothing quite like Kung Pao! Broccoli florets, brussels sprouts, bell peppers, eggplant, carrots, and onion get roasted until golden. Then, we layer all this flavor with our Kung Pao sauce, which is a slow-simmered, mild, sweet, and tart combination of miso, vinegar, and tamari. We love this dish and always make extra for ourselves. Xiăngshòu!

Servings