May 26, 2017 | By Caroline

Nutritional Data for June 5th or 6th Delivery

Happiest wishes to you and yours. Here's the nutritional data for the menu that will be delivered to you on either Monday, June 5th or Tuesday, the 6th. Enjoy! Entrees: Soups: Sides: Drinks: Breakfasts: Salads: Dressing: Snacks: read more »


May 19, 2017 | By Caroline

Nutritional Data for May 29th and 30th

Here's the nutritional data for the menu that will be delivered to you on either Monday, May 29th or Tuesday, the 30th. Enjoy! Entrees: Soups: Sides: Drinks: Breakfasts: Salads: Dressing: Snacks: read more »


May 15, 2017 | By eberns

Farm to Table Dinner with Bell’s Best Berries on June 17th in Monroe, NC!

That's right! We're reuniting with one of our favorite local farming duos to bring you 5 courses on a gorgeous farm in Monroe, NC! This time around, we're offering sangria both alcoholic and non, included in your ticket price. And of course, stellar, verdant food straight from the fields surrounding you! Everything is a la Nourish and as such is gluten free, organic, vegan and vibrantly good for you. Live music will accompany the two hour dinner, and you can stroll the farm before and after to see NC agriculture during peak growing season. It'll be magical, to be sure! First course is at read more »


May 12, 2017 | By Caroline

Nutritional Data for May 22nd and 23rd

Here's the nutritional data for the menu that will be delivered to you on either Monday, May 22nd or Tuesday, the 23rd. Enjoy! Entrees: Soups: Sides: Drinks: Breakfasts: Salads: Dressing: Snacks: read more »


May 11, 2017 | By eberns

*NEW* Summer Class - Vegan Italian! June 7th 630-9p

HELLO HELLO! We're excited to have you at the Garden of Vegan Wednesday, June 7th for a healthy vegan cooking class! Here are some of the delicious recipes we'll be working with - remember, everything is a la Nourish, and as such is gluten free, vegan, free from refined sugar, healthy, veg-full and utterly delish.     Pizza Lasagna     Tiramisu a la Nourish     Tofu and Cauliflower Picatta     Kale Caesar     Fagioli Quinoa Salad     Lasagna Bechamel   Just a few things: Class starts at 7p sharp, at which time we'll go over safety information, class structure, have a few read more »